Slow Cooker Santa Fe Chicken

Slow Cooker Santa Fe Chicken

Slow Cooker Santa Fe Chicken

Easy slow-cooker meal.

  • Preparation Time: 5 minutes
  • cook: 3 hrs 30 minutes
  • total: 3 hrs 35 minutes
  • Servings: 8
  • Yield: 8 servings

Ingredients for Slow Cooker Santa Fe Chicken

  • 1 (15 ounce) can black beans, drained
  • 1 (14 ounce) can whole kernel corn
  • ½ cup salsa
  • 4 skinless, boneless chicken breast halves
  • ½ cup salsa
  • 1 (8 ounce) package cream cheese, cut into cubes
  • 8 tortillas

Directions for Slow Cooker Santa Fe Chicken

  1. Combine the black beans, corn, and 1/2 cup salsa in a slow cooker. Lay chicken breast atop the black bean mixture; top with another 1/2 cup salsa.
  2. Cook on High for 3 hours.
  3. Add cream cheese to chicken mixture; cook another 30 minutes.
  4. Spoon chicken mixture into middle of tortillas; roll tortillas around filling.

Nutrition Facts Per Serving:

412 calories; protein 22.4g; carbohydrates 48.2g; fat 15.1g; cholesterol 60.1mg; sodium 887.4mg.

Summary
Slow Cooker Santa Fe Chicken
Article Name
Slow Cooker Santa Fe Chicken
Description
Slow Cooker Santa Fe Chicken
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Publisher Name
slow cook recipe
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