Eggplant Parmesan For the Slow Cooker Eggplant Parmesan recipe for the slow cooker, made in layers with marinara sauce and cheese. Preparation Time: 30 minutes cook:5 hrs total: 5 hrs 30 minutes Servings: 8 Yield: 8 servings Ingredients for Eggplant Parmesan For the Slow Cooker 4 eggplant, peeled and cut into 1/2-inch slices 1 tablespoon […]