Slow Cooker Cowboy Beans

Slow Cooker Cowboy Beans


Slow Cooker Cowboy Beans

This slow cooker recipe delivers a hearty dish of hamburger, bacon, and beans in a thick and sweet sauce.

  • Preparation Time: 10 minutes
  • cook: 3 hrs 10 minutes
  • total: 3 hrs 20 minutes
  • Servings: 8
  • Yield: 8 servings

Ingredients for Slow Cooker Cowboy Beans

  • 1 pound hamburger
  • ½ pound bacon
  • 1 (28 ounce) can baked beans with pork
  • 1 (15 ounce) can kidney beans, rinsed and drained
  • 1 (15 ounce) can lima beans, rinsed and drained
  • 2 onions, chopped
  • 1 cup ketchup
  • 1 cup brown sugar
  • 1 teaspoon prepared mustard

Directions for Slow Cooker Cowboy Beans

  1. Heat a large skillet over medium-high heat. Cook and stir hamburger and bacon together in the hot skillet until hamburger is browned and crumbly, 7 to 10 minutes.
  2. Stir cooked hamburger and bacon, baked beans with pork, kidney beans, lima beans, onions, ketchup, brown sugar, and mustard together in the bottom of your slow cooker.
  3. Cook on Low until hot and thickened, at least 3 hours.

Nutrition Facts Per Serving:

471 calories; protein 24.8g; carbohydrates 67.7g; fat 12.6g; cholesterol 52.6mg; sodium 1216.7mg.

Slow Cooker Cowboy Beans
Article Name
Slow Cooker Cowboy Beans
Slow Cooker Cowboy Beans
Publisher Name
slow cook recipe
Publisher Logo